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Pengembangan budaya bisnis makanan dan minuman khas Jawa Timur di wilayah Surabaya Barat
Hongdiyanto, Medly
Additional author
Not available
Publisher
Fakultas Ekonomi Jurusan Manajemen Bisnis UK. Petra
Year of publication
2010
Publication place
Surabaya
Language
(ind) Indonesian
ISBN
Not available
Series
Skripsi
Edition
Not available
Subject
FOOD SERVICE MANAGEMENT
Note
Appendix : p. 58 - 71
Abstract
Not available
Number of pages
xii, 71 p.
Dimension
30 cm.
Other description
ill.
Summary / review / table of contents
Not available
Copies
Access no.
Call number
Location
Status
02505/10
((T)) 658.022 Hon P
Library - 8th Floor
Available
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