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Analisis sikap konsumen terhadap empat restoran fastfood yang dikenal di Surabaya (dengan menggunakan model point ideal)
Hellynda, Nykke
Additional author
Wijayanti, Rulis
Publisher
Fakultas Ekonomi Jurusan Manajemen UK Petra
Year of publication
2005
Publication place
Surabaya
Language
(ind) Indonesian
ISBN
Not available
Series
Tugas Akhir
Edition
Not available
Subject
RESTAURANT MANAGEMENT
Note
Appendix
Abstract
Not available
Number of pages
xiii, 110 p.
Dimension
30 cm.
Other description
ill.
Summary / review / table of contents
Not available
Copies
Access no.
Call number
Location
Status
01114/06
((T)) 658.8342 Hel A
Library - 8th Floor
Available
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