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Showing 21 - 30 from total of 1.349 item(s)

Complete handyman encyclopedia: do-it-yourself

Author Unknown ISBN Unknown Edition Unknown Dimension 26 cm.

Access no.	Call number	Location	Status
Access no.00373/16	Call number(R) 640.46 Com-XVI	LocationLibrary - 6th Floor	Status Available

Complete handyman encyclopedia: do-it-yourself

Author Unknown ISBN Unknown Edition Unknown Dimension 26 cm.

Access no.	Call number	Location	Status
Access no.00374/16	Call number(R) 640.46 Com-XVII	LocationLibrary - 6th Floor	Status Available

Complete handyman encyclopedia: do-it-yourself

Author Unknown ISBN Unknown Edition Unknown Dimension 26 cm.

Access no.	Call number	Location	Status
Access no.00377/16	Call number(R) 640.46 Com-XIX	LocationLibrary - 6th Floor	Status Available

Complete handyman encyclopedia: do-it-yourself

Author Unknown ISBN Unknown Edition Unknown Dimension 26 cm.

Access no.	Call number	Location	Status
Access no.00378/16	Call number(R) 640.46 Com-XX	LocationLibrary - 6th Floor	Status Available

Complete handyman encyclopedia: do-it-yourself

Author Unknown ISBN Unknown Edition Unknown Dimension 26 cm.

Access no.	Call number	Location	Status
Access no.00379/16	Call number(R) 640.46 Com-XXI	LocationLibrary - 6th Floor	Status Available

Food and beverage service operational: job preparation

Author Mertayasa, I Gede Agus ISBN 9789792934625 Edition Unknown Dimension 23 cm.

Access no.	Call number	Location	Status
Access no.00842/13	Call number641 Mer F	LocationLibrary - 7th Floor	Status Available
Access no.01954/18	Call number641 Mer F	LocationLibrary - 7th Floor	Status Available
Access no.02016/18	Call number641 Mer F	LocationLibrary - 7th Floor	Status Available

Culinary taste: consumer behaviour in the international restaurant sector

Author Sloan, Donald-ed ISBN 0750657677, 9781138151598 Edition Unknown Dimension 23 cm.

Access no.	Call number	Location	Status
Access no.00859/05	Call number641.013 Slo C	LocationLibrary - 7th Floor	Status Available
Access no.00960/17	Call number641.013 Slo C	LocationLibrary - 7th Floor	Status Available
Access no.02746/04	Call number641.013 Slo C	LocationN/A	Status Available

Modernist cuisine at home: manuale da cucina

Author Myhrvold, Nathan ISBN 978836547949 Edition Unknown Dimension 28 cm.

Access no.	Call number	Location	Status
Access no.02150/17	Call number641.013 Myh M	LocationLibrary - 6th Floor	Status Available

Modernist cuisine: the art and science of cooking 1: history and fundamentals

Author Myhrvold, Nathan ISBN 9780982761007 Edition 1st ed Dimension 34 cm.

Access no.	Call number	Location	Status
Access no.00484/18	Call number641.013 Myh M-I	LocationLibrary - 7th Floor	Status Available

Modernist cuisine: the art and science of cooking: ingredients and preparations

Author Myhrvold, Nathan ISBN 9780982761007 Edition Unknown Dimension 34 cm.

Access no.	Call number	Location	Status
Access no.00485/18	Call number641.013 Myh M-IV	LocationLibrary - 7th Floor	Status Available