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Running a bar for dummies

Foley, Ray Dismore, Heather John Wiley & Sons, Inc (Hoboken, New Jersey, 2014) (eng) English 9781118880722 Unknown 2nd ed. BARS (DRINKING ESTABLISHMENT)-MANAGEMENT; Unknown A bar or tavern can be an extremely profitable business, running in the black after only six months and recouping the initial investment within three to five years. But it can also be risky. This guide shows would--be bar owners how to avoid the pitfalls and turn their dream business into profitable enterprise.

Physical dimension
xii, 340 p. 24 cm. Unknown

Summary / review / table of contents

Cheers! Getting started in the bar industry --
Gearing up to open the doors --
Employees, customers, and products: Managing the "right stuff" --
Managing your inventory, revenue, and future --
Part of tens.


Copies
Access no. Call number Location Status
01671/16 647.95068 Fol R Library - 7th Floor Available