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The Restaurant: from concept to operation
Author
Walker, John R.
Additional author
Unknown
Publisher
John Wiley & Sons, Inc. (Hoboken, New Jersey, 2014)
Language
(eng) English
ISBN
9781118629628
Series
Unknown
Edition
7th ed.
Subject
RESTAURANTS MANAGEMENT;
Note
Glossary: p. 461-472;
Abstract
Unknown
Physical dimension
Number of pages
xiv, 492 p.
Dimension
24 cm.
Other description
ill.
Summary / review / table of contents
No summary / review / table of content available
Copies
Access no.
Call number
Location
Status
Access no.
01648/16
Call number
647.95068 Wal R
Location
Library - 7th Floor
Status
Available