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Food and culture

Kittler, Pamela Goyan Suecher, Kathryn P. Wadsworth Cengage Learning (Singapore, 2011) (eng) English 9780538736220 Unknown 6th ed NUTRITION-UNITED STATES-CROSS CULTURAL STUDIES; Unknown Unknown

Physical dimension
xii, 546 p. 30 cm. ill.

Summary / review / table of contents

Provides information on the health, culture, food, and nutrition habits of the common ethnic and racial groups living in the United States. Suitable for health professionals, chefs, and others in the food service industry, this title includes comprehensive coverage of key ethnic, religious, and regional groups.


Copies
Access no. Call number Location Status
01150/16 394.120973 Kit F Library - 7th Floor Available