Principles of food, beverage, and labor cost controls
Audio visual
Dittmer, Paul R.
Keefe, J. Desmond
John Wiley & Sons, Inc (Hoboken, N. J., 2009)
(eng) English
Unknown
Unknown
9th ed.
FOOD SERVICE-COST CONTROLS;
Book;
Unknown
Physical dimension
1 CD-ROM
4,75 inch
Unknown
Summary / review / table of contents
No summary / review / table of content available
Copies
Access no. |
Call number |
Location |
Status |
02057/15 |
647.950681 Dit P |
Library - 5th Floor/ AV |
Available |