The management of maintenance and engineering systems in the hospitality industry

Simple search Advanced search Browse by DDC#

The management of maintenance and engineering systems in the hospitality industry

Author Borsenik, Frank D. Additional authorStuff, Alan T Publisher Unknown (New York, 1997) Language(eng) English ISBN0471141054 SeriesWiley service management series Edition4th ed. SubjectRESTAURANTS-MAINTENANCE AND REPAIR; NoteUnknown AbstractIndex: p. 651-661

Physical dimension

Number of pagesxii, 661 p. Dimension24 cm. Other descriptionill.

Summary / review / table of contents

No summary / review / table of content available

Copies

Access no.	Call number	Location	Status
Access no.03451/04	Call number647.940682 Bor M	LocationN/A	Status Available