Essentials of food safety and sanitation
McSwane, David
Linton, Richard
Pearson Education, Inc (Upper Saddle River, N.J., 2005)
(eng) English
0131196596
Unknown
Unknown
FOOD HANDLING-SAFETY MEASURES;
Appendix: p. 381-418; Glossary: p. 419-430;
Unknown
Physical dimension
xxi, 440 p.
23 cm.
ill.
Summary / review / table of contents
No summary / review / table of content available
Copies
| Access no. |
Call number |
Location |
Status |
| 00347/05 |
363.7296 McS E |
Library - 7th Floor |
Available |