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The world of culinary supervision, training, and management

Chesser, Jerald Cullen, Noel C. Pearson Education, Inc (Upper Saddle River, N.J., 2005) (eng) English 0131140701 Unknown 3rd ed. COOKS; Glossary: p. 383-389; Unknown

Physical dimension
xv, 400 p. 24 cm. ill.

Summary / review / table of contents

No summary / review / table of content available


Copies
Access no. Call number Location Status
00572/05 647.95068 Che W Library - 7th Floor Available