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The battle to do good: inside McDonald's sustainability journey

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Langert, Bob Unknown Emerald Group Publishing Limited (Bingley, UK, 2019) (eng) English 9781787568150 Unknown Unknown SUSTAINABLE DEVELOPMENT; Emerald Business Management and Economics Ebooks 2019; Includes bibliographical references and index; In The Battle to Do Good, former McDonald’s Executive Bob Langert takes readers on a behind-the-scenes tour of the restaurant giant’s decades-long battle to do good, tackling tricky societal issues all while feeding 70 million people a day while attending to the bottom line.

Physical dimension
online resource (xvi, 264 p.) Unknown ill.

Summary / review / table of contents

Prelims
Introduction From Defense to Offense
1 The Battle Against Waste McDonald’s First Societal Clash
2 The Battle for Farm Animals How Animal Welfare Is Transformed
3 The Battle of Extremism: McCruelty Meat Is Murder
4 The Battle to Be Proactive Happy Meal Toys and the Ups and Downs of Anticipatory Issues Management
5 The Battle of the Waistline and Brand Health The Obesity Dilemma and a Healthier Happy Meal
6 The Battle for a Sustainable Supply Chain From Silence to Sustainable Fish, Less Polluting Hogs, and Better Lives for Tomato Pickers
7 The Battle for Values Can You Etch Them in Stone?
8 The Battle Goes to the Board Room A Shareholder Proposal Makes a Difference
9 The Battle for the Amazon Rainforest How Greenpeace Chickens Changed McDonald’s
10 The Battle to Make a Pig’s Life Better How Much Room Does a Sow Need?
11 The Battle for Better Beef The Quest for Sustainable Beef
12 The Battle to Lead Both Business and Society The Profits of Sustainability
Endnotes
Index


Copies
Access no. Call number Location Status
00465/20 338.7616479573 Lan B Online Available