The little Paris kitchen: classic French recipes with a fresh and simple approach
Not available
London
9780718158118
Not available
Not available
Not available
Serves up a modern twist on classic French cooking. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, the author celebrates the culinary landscape of France and shows how simple these dishes are.
288 p.
25 cm.
ill.
Everyday cooking --
Snack time --
Summer picnics --
Aperitifs --
Dinner with friends and family --
Sweet treats --
French basics --
Cook's notes --
My Paris addresses.
Snack time --
Summer picnics --
Aperitifs --
Dinner with friends and family --
Sweet treats --
French basics --
Cook's notes --
My Paris addresses.
| Access no. | Call number | Location | Status |
|---|---|---|---|
| 02245/18 | 641.5944 Kho L | Library - 7th Floor | Available |