Studi deskriptif faktor-faktor entrepreneurial intention pada karyawan industri rumah makan di Surabaya Selatan
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Surabaya
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Skripsi
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Appendix : p. 63 - 79
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xi, 79 p.
30 cm.
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| Access no. | Call number | Location | Status |
|---|---|---|---|
| 04411/12 | ((T)) 658.421 Cah S | Library - 8th Floor | Under maintenance |
