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Showing 911 - 920 from total of 1.349 item(s)

Professional hotel front linear ( Hotel Front Office )

Author Tarmoezi, Trizno ISBN 979593161X Edition Unknown Dimension 20 cm.

Access no.	Call number	Location	Status
Access no.02096/01	Call number647.94068 Tar P	LocationN/A	Status Available

Manajemen penyelenggaraan hotel

Author Sulastiyono, Agus ISBN 9798433283 Edition ed.1 cet.2 Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.02098/01	Call number647.94068 Sul M	LocationN/A	Status Available

Front office procedures

Author Kasavana, Michael L. ISBN 0866120858 Edition Unknown Dimension 25 cm.

Access no.	Call number	Location	Status
Access no.02795/01	Call number647.94068 Kas F	LocationN/A	Status Available

Peningkatan daya usaha hotel

Author Unknown ISBN Unknown Edition Unknown Dimension 30 cm.

Access no.	Call number	Location	Status
Access no.02798/01	Call number647.94068 Pen	LocationN/A	Status Available

Hospitality management and organisation behaviour

Author Mullins, Laurie J. ISBN 0582432251 Edition 4th ed Dimension 25 cm.

Access no.	Call number	Location	Status
Access no.01371/02	Call number647.94068 Mul H	LocationN/A	Status Available

Managing front office operations

Author Kasavana, Michael L. ISBN 086612179X Edition 5th ed. Dimension 23 cm.

Access no.	Call number	Location	Status
Access no.02722/02	Call number647.94068 Kas M	LocationN/A	Status Available

Housekeeping management

Author Casado, Matt A. ISBN 0471251895 Edition Unknown Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.02723/02	Call number647.94068 Cas H	LocationN/A	Status Available

Principles of hotel front office operations

Author Baker, Sue ISBN 0826447090 Edition 2nd ed. Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.00968/03	Call number647.94068 Bak P	LocationN/A	Status Available

Hospitality retail management: a unit manager's guide

Author Lashley, Conrad ISBN 0750646160 Edition Unknown Dimension 24 cm.

Access no.	Call number	Location	Status
Access no.01774/03	Call number647.94068 Las H	LocationN/A	Status Available

Introduction to hospitality operations

Author Jones, Peter-ed ISBN 0826454402 Edition Unknown Dimension 25 cm.

Access no.	Call number	Location	Status
Access no.01776/03	Call number647.94068 Jon I	LocationLibrary - 7th Floor	Status Available