The Importance of cost control in the food production system for Rasa Senang restaurant in Oistewijk, Netherlands to increase gross profit [permalink]

Author
• (33496021) ADELINE WONOSEPUTRO

Contributor
• (NA00000004) HENK BRUINS

Publisher
Universitas Kristen Petra

Year : 2001

Subject
1. RESTAURANT MANAGEMENT
2. RESTAURANTS-COST CONTROL

Keyword
cost control, gross profit, oistewijk, rasa senang restaurant

Category
s1 - Skripsi/Undergraduate Thesis (Program Manajemen Perhotelan)

Language
English

Rights
Skripsi No. 004/EP-IHM/2001; Adeline Wonoseputro (33496021)
The resource(s) is/are owned by the Creator/Contributor.Reproduction & distribution for non-commercial purposes is permitted provided that the credit for the Creator/Contributor and the source are explicitly stated,and no alteration are made

FILE(s)

1. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-cover.pdf (259.65 kB) - [permalink]

2. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-abstract_toc.pdf (760.51 kB) - [permalink]

3. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-chapter1.pdf (859.32 kB) - [permalink]

4. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-chapter2.pdf (41.69 MB) - [permalink]

5. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-chapter3.pdf (3.86 MB) - [permalink]

6. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-chapter4.pdf (151.62 kB) - [permalink]

7. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-conclusion.pdf (204.72 kB) - [permalink]

8. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-references.pdf (119.56 kB) - [permalink]

9. jiunkpe-ns-s1-2001-33496021-3594-rasa_senang-appendices.pdf (814.53 kB) - [permalink]