Faktor-faktor yang mempengaruhi keputusan konsumen dalam memilih Rumah Makan Nusa Dua, Gempol [permalink]

Author
• (31493251) YANTJE TJANDRA

Contributor
• (91301089) EDDY SUTANTO
• (87-003) Hartono Subagio

Publisher
Universitas Kristen Petra

Year : 1999

Subject
1. RESTAURANT MANAGEMENT
2. CONSUMER BEHAVIOR
3. CONSUMERS-RESEARCH

Category
s1 - Skripsi/Undergraduate Thesis (Program Studi Manajemen)

Language
Indonesian

Rights
Skripsi No. 1255/EM/1999; Yantje Tjandra (31493251)
The resource(s) is/are owned by the Creator/Contributor.Reproduction & distribution for non-commercial purposes is permitted provided that the credit for the Creator/Contributor and the source are explicitly stated,and no alteration are made

FILE(s)

1. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-cover.pdf (250.86 kB) - [permalink]

2. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-abstract_toc.pdf (218.8 kB) - [permalink]

3. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-chapter1.pdf (280.33 kB) - [permalink]

4. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-chapter2.pdf (714.57 kB) - [permalink]

5. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-chapter3.pdf (349.06 kB) - [permalink]

6. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-chapter4.pdf (297.29 kB) - [permalink]

7. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-chapter5.pdf (890.37 kB) - [permalink]

8. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-conclusion.pdf (197.45 kB) - [permalink]

9. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-references.pdf (162.6 kB) - [permalink]

10. jiunkpe-ns-s1-1999-31493251-15754-nusa_dua-appendices.pdf (573.53 kB) - [permalink]