Supermarket daging Fresh Meat [permalink]

Author
• (31496345) LUSIANA WIJAYA KUSUMA
• (31496019) FANNY

Contributor
• (96-003) SENTOT HARMAN GLENDOH
• (86-009) Dewi Astuti

Publisher
Universitas Kristen Petra

Year : 2001

Subject
1. MANAGEMENT
2. MEAT INDUSTRY AND TRADE-PLANNING

Category
s1 - Skripsi/Undergraduate Thesis (Program Studi Manajemen)

Language
Indonesian

Rights
Skripsi No. 73/EM/2001; Fanny (31496019), Lusiana Wijaya Kusuma (31496345)
The resource(s) is/are owned by the Creator/Contributor.Reproduction & distribution for non-commercial purposes is permitted provided that the credit for the Creator/Contributor and the source are explicitly stated,and no alteration are made

FILE(s)

1. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-cover.pdf (372.98 kB) - [permalink]

2. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-abstract_toc.pdf (435.68 kB) - [permalink]

3. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter1.pdf (301.71 kB) - [permalink]

4. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter2.pdf (353.16 kB) - [permalink]

5. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter3.pdf (927.41 kB) - [permalink]

6. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter4.pdf (734.16 kB) - [permalink]

7. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter5.pdf (658.44 kB) - [permalink]

8. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter6.pdf (491.15 kB) - [permalink]

9. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter7.pdf (684.55 kB) - [permalink]

10. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter8.pdf (216.59 kB) - [permalink]

11. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter9.pdf (1.91 MB) - [permalink]

12. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-chapter10.pdf (372.42 kB) - [permalink]

13. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-references.pdf (168.9 kB) - [permalink]

14. jiunkpe-ns-s1-2001-31496019-13675-fresh_meat-appendices.pdf (2.24 MB) - [permalink]